STARTERS


Garlic bread £2.95   with cheese £3.95

Fresh mussels marinere with French bread £7.25

Smoked Whitby mackerel pate with French Bread £5.95

Smoked Scottish salmon with lemon & granary bread £7.95

Roasted tomato & red pepper soup with granary bread £4.85

Hot mushroom, garlic & stilton ramekin with French bread £5.95

Pork, chicken & herb terrine with spicy pear chutney with French bread £6.25

Mediterreanean king prawns with garlic butter £8.45

Prawn & crayfish cocktail with granary bread £6.50

Deep fried camembert with red onion marmelade & granary toast £6.25

MAIN


Slowly braised shoulder of English lamb with mash, rosemary & redcurrant gravy £15.95

Breast of chicken stuffed with goats cheese & thyme wrapped in streaky bacon with tomato & pepper ragout, sauteed potatoes £14.25

Slow roasted belly of pork, mash, apple puree, crackling, Aspall cider gravy £14.95

Chargrilled medallions of fillet steak, mash potato, field mushroom & herb sauce £22.00

Baked fresh fillet of cod topped with cheese and herbs, white wine & leek sauce £14.25

Pan roasted fresh fillet of hake on a bed of mash with a creamy garlic & shrimp sauce £14.50

Pan fried fresh wing of skate, citrus butter, hand cut chips & salad £17.95

Roasted vegetable & puy lentil goulash with rice & steamed curly kale £10.95

Maffias chargrilled steaks: 8oz sirloin steak £18.95 or 8oz fillet steak £24.95



BEFORE YOU ORDER YOUR FOOD & DRINKS, PLEASE SPEAK TO A MEMBER OF STAFF IF YOU HAVE ANY FOOD ALLERGIES OR INTOLERANCES.

STRICTLY ONE BOOKING ONE BILL.